Bar Menu Served 12-9pm; Brunch served Saturday and Sunday 10-2
Blackboard specials served on a daily basis, check with your bartender.
A mix of field greens with red onion, tomato and carrot ... $3.50
Twice baked potato stuffed with cheese and bacon ... $4
Our homemade tender strips of chicken, breaded and
served with honey mustard and barbecue sauce ... $6.50
A traditional favorite, toast buttered and
served with Irish baked beans ... $3.50
Our Chef's daily creation, ask bartender for the day's selection
Rich, hearty traditional beef stew served over homemade whipped mashed potatoes ... $10
Ground beef with sweet peas, stewed carrots, and caramelized onions baked in a homemade mashed potato crust ... $8
Traditional Irish sausages served with whipped mashed potatoes and a side of baked beans ... $10
Found only at Hanafin's Pub, this sandwich features Irish sausage, Irish Bacon, lettuce and tomato served on toasted buttered Rye ... $8
Prepared hot with Swiss, Horseradish Aioli, and field greens on toasted Rye, served with kettle chips ... $8
Prepared hot with Swiss, honey mustard suace, field greens, tomato and red ionion on toasted Rye served with kettle chips ... $8
The traditional favorite served with hot Irish rashers over romaine lettuce, vine-ripe tomato, served on our house toasted Rye with mayonnaise and kettle chips ... $8
A bed of mixed field greens tossed with our house raspberry vinaigrette, irish bacon, grilled chicken, hardboiled egg, vine-ripe tomatoes and Bermuda onions ... $9
(Only served on Sunday 12-2)
A traditional Irish platter of eggs, sausage, rashers, black and white pudding, and choice of rye toast or potato boxty ... $10